Copy
View this email in your browser
ENJOY A 5-COURSE, 5-WINE EVENING FEATURING SELECTIONS OF UNIQUE SPARKLING WINES

DECEMBER 16 — 6:30PM
The December Wine Dinner will be served at Welshfield Events’ indoor facility, adjacent to Welshfield Inn:
13975 Main Market Road, Burton, OH


$69.99 per guest + tax and gratuity.
SPACE IS LIMITED — CALL NOW FOR YOUR RESERVATION.
(440) 834-0190

MENU
Dr. L Sparkling Riesling, Mosel Germany

Toast, California
baked brie with crusty bread + cherry compote

Toad Hollow “Amplexus” Cremant Brut, Limoux, Languedoc, France
crab cake + avocado + lemon aioli

Kris Sparkling Cuvee, Puglia, Italy
roasted pear salad + maytag blue cheese + candied walnuts + pear reduction

Naveran Cava Rosado
roast duck pappardelle + wild mushrooms + roasted root vegetable

warm gingerbread + vanilla bean ice cream + toffee sauce
Copyright © 2020 The Driftwood Group, All rights reserved.


Want to change how you receive these emails?
You can update your preferences or unsubscribe from this list.