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Welcome to another edition of our weekly e-newsletter!

This week we have been busy getting more Meaningful Compositions ready for the blog, store, and reviewers.  Be sure to check out our new store below!  We are getting things up quickly and we're so excited about it!

Feel free to email or Facebook message me any questions that you might have for our Wondering Wednesday podcast.  Thank you to those who have been sending questions...they have been fun to answer!

Have a great week!

Donna

P.s. Our newsletter subscribers get all of the news, sales, blog posts, freebies, and more.  Tell your friends!
Grand Opening: Character Ink Store!
We are so excited to announce the opening of our official online store! No more Facebooking, calling, or emailing your orders (though you are still welcome to do so!). Not only is it now up and running, but our amazing tech assistant has made it so user-friendly that you will really love shopping there!  :) 

 As always, we have free samples of all of our levels of Character Quality Language Arts and free samples of each Meaningful Composition book. Check back often as we add more MC books and more character-training products! Thanks for supporting Character Ink Press, Raising Kids With Character parenting seminar, and Homeschooling With Character seminar and workshops!

Recently on a visit to my sister’s in North Carolina (from Indiana), my sister made her mother-in-law’s old fashioned mac and cheese. I used to make homemade macaroni and cheese a lot, but since I cook primarily low carb (and I am tired of making sauces, etc. that are so time consuming), I was especially interested in her recipe.
First of all, this could be easily made ahead. That is always my first criteria (it seems) in cooking since I have been a freezer and mix cook for twenty-five years. Secondly, it didn’t require a white sauce or a cheese sauce that you cook on top of the stove (really, one pan to boil the noodles and one dish to layer the casserole are the only “pans” needed). Third, it had a few other “lower carb” ingredients (half and half or cream, eggs, butter, and cheese), so I could envision immediately some low carb options that I am anxious to try out and share with you.


This recipe, as it is written, goes under “Holiday Recipes” or “Home Cooking” since two cups of uncooked elbow macaroni contains 140 to 160 carbs (depending on brand). For those desiring a low carb mac and cheese, see the Low Carb notes below about broccoli, cauliflower, and strips of Low Carb Crepes.

Get the recipe!→

One of the most important things to do in going “back to school” is definitely incorporating chore sessions (including having trained everybody in their chores during the summer). I have been writing (and podcasting) a lot about this topic this summer, so rather than re-inventing the wheel here, I will direct you to some of those for more help.

I remember vividly the two summers before my August and September babies were born. I had double the motivation to get the chore schedules updated—a new school year and a new baby’s arrival. I made mini posters for above the washing machine, and we had “laundry lessons” for several days. I upped the look of the chore charts to try to excite the kids a little bit about the new divisions of labor. We timed the tasks to be sure they could be done in the allotted time. We instituted “room to room” for three to five minutes before each chore session to ensure that everybody’s things were up out of the way before the cleaner or assistant chef or little laundry lady started her tasks.

 

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