|Take Your Mom Out Saturday Night or Sunday!
Looks like the lilacs in our private garden will be in bloom for Mother's Day this Sunday, May 8, but they're not the only special thing happening at Vico this weekend. We'll be offering a special Mother's Day menu that will be available alongside our regular dinner menu Saturday night and all day Sunday starting at noon. Call 518.828.6529 to reserve, or book your table online!
Our Mother's Day Menu
Available a la carte or prix fixe, 36. Prices indicated are a la carte and prix fixe upcharge, respectively.
Antipasti ed Insalate
Gamberetti Freddi A traditional shrimp cocktail: Five jumbo shrimp and house-made cocktail sauce, 9
Verde A mix of organic baby organic greens served with pecorino shavings and our house balsamic vinaigrette, 8
Pera Organic baby arugula with poached bosc pear, gorgonzola and glazed pecans, 9
Primi e Secondi
Lasagne al Cinghiale Layers of fresh pasta enveloped in a rich wild boar ragù and cream sauce, 23
Anatra al Bergamotto Grilled and sliced breast of duck with an orange-bergamot sauce, served with a warm farro grain salad, 24
Millefoglie di Salmone A grilled fillet of salmon served between layers of puff pastry with pesto cream and sautéed spinach, 26/2
Braciola Ripiena Hand-cut pork chop stuffed with gruyere cheese and Dijon mustard with a Chianti beurre rouge. Served over garlic mashed potatoes, 21
Costelette di Agnello al Rosmarino Rack of baby lamb with a garlic-rosemary crust grilled to order and served over garlic mashed potatoes, 29/5
Torta di Formaggio all'Albicocca Karl's famous cheesecake topped with a layer of apricot glaze, 8
Call 518.828.6529 or
Sun, Mon, Thu 5 - 8:30pm
Fri, Sat 5 - 9pm
Sat & Sun, noon - 5pm
Every Day at Vico
Three-Course Prix Fixe
Includes our signature Verde salad, choice of entree and any dessert on our menu, all for $29.
Happy Hour Daily 5-7
$2 off cocktails and beer from 5pm to 7pm every night!
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