Lunches this week
Note we’re closed this Wednesday for staff training. Apologies daal fans!
This week's sourdough pizza is mushroom, kale, pesto, caramelised onion and mozzarella (V) on sale Thu and Fri.
The soup pot will be serving the following with a slice of sourdough bread:
Fri: summer squash, chard and chickpea curry (Ve).
Thursday's focaccia sandwich is pea hummus, roasted fennel, carrot slaw and watercress (Ve) with optional goat’s cheese (V).
Savoury snacks include our famous sausage rolls and vegetable rolls, available all week, plus ham & cheese and walnut pesto & cheese croissants on Thursday and Friday.
Lunches are made fresh every day for 12 noon. Our menu for the week is on the website here.