The last week of August is upon us! We've got lots of great veggies for your long weekend plans.
Here's what's fresh this week:
Please note: we do our best to project what we can harvest, but we can't guarantee that everything will be available, or available at both Wed. and Sat. markets. As we have limited quantities of some items, arrive early for the best selection!
Wednesday August 27th, 4-6pm
Saturday, August 30th, 10am-12pm
Get your own EGP T-Shirt ($20) and produce bag ($10) - all proceeds support our projects!
- Heirloom Tomatoes
- Jalapeno peppers
- Spring/BBQ Onions
- Baby Carrots
- Cured storage garlic - Hardneck (Red Russian, Persian Star)
- Bush Beans (green filet,yellow wax,dragon)
- Pole Beans (runner, purple, long green)
- Cherry Tomatoes (orange, red, purple, yellow)
- Kale bunches
- Salad turnips
- Salad Mix
- Swiss chard
- Green onions
- Cucumbers (english, snacking, pickling)
- North Shore Honey (from Bee Friendly)
Wed. August 27th, 5-6:30pm (Potluck 6:30-7pm)
Sat. September 13th, 1-3pm
Come out to our next work bee and help us wrestle with the newest plant invasion (aka weeds). Or join the compost social, with muscle-building and aromatherapy as added benefits!
Our community potlucks are always lots of fun - meet your neighbours, share a meal and gardening tips. There is always lots to learn, and it's fun for the whole family! No need to have volunteered before the potluck - just come join us!