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Box 17 Contents

Broccoli (half shares only)
Carrots
Kale, Lacinato/Tuscan/Dinosaur
Leeks
Peppers, Green Bell:  
Peppers, Italia (red, tapered) 
Potatoes, Yukon & Red’s:
Radishes, Black Spanish and Beauty Heart : 
Thyme
Winter Squash, Carnival:

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CSA Pick-up Reminder
Another
delicious box of produce will be delivered to your pick up site tomorrow

Read the latest Weekly Weeder
 

Bulletin Board

FALL HARVEST PARTY: October 16. Come tothe farm and get your hands in the dirt! Help
harvest carrots, tour the farm, and share a pot
luck meal with fellow CSA members. Bring your
work boots, wind breaker, a friend/potential
CSA member, and a dish to share.

PORK & BEEF UPDATE: Beef bundles are still available. Contact the farm for more information.
Pork—SOLD OUT. Butcher date is October
16. Statements will be sent out with any balances due, check email soon. More details to come.


HARVEST DINNER: October 16 at Optimo Farm Market Café, Viroqua. Chef Luke Zahm (CSA member & chef at EPIC Systems Corp) comesback home to work alongside the talented Optimo staff. The dinner will highlight the bountyand beauty of the Driftless Area’s Food including wines, coffee, cheese and Ridgeland Harvest’s vegetables. The menu will be finalized this week and details the details will be made available soon.