Monday: Jess Ainscough discusses the controversy surrounding pets and health benefits...

Tuesday: Ty Stevens explains the ins and outs of raw cacao and offers information on its health-boosting qualities...

Wednesday: Kris Carr shares her latest Love List filled with Southwest flair and fiery tunes...

Thursday: Joy Pierson shares the secrets to Candle 79's success...

Today: Dr. Frank Lipman gives us his top 20 tips for detoxing your home...

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Animal Adoptions 

Quinn (American Pit Bull Terrier Mix - Brooklyn, NY)

•  Toby (Cocker Spaniel - Spanaway, WA)
•  Fu Man Chu (Domestic Shorthair Cat - Hialeah, FL)
•  Freckles (Pot Bellied Pig - Sand Springs, OK)

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Recipe of the Week

Blueberry Lover Peach Salsa by Making Love in the Kitchen

Ingredients:
-1/2 cups fresh tomatoes, quartered
-2 cups fresh blueberries
-1 cup fresh peaches, chopped
-1/2 cup fresh kiwi, chopped
-2 Tbs lime juice
-1/4 cup green onions, chopped
-1/2 cup fresh cilantro, chopped
-1/4 cup fresh mint
-1 avocado, cut into small chunks
-sea salt and cayenne to taste
-jalapeno or chili pepper optional

Pulse tomatoes and 1/2 cup of peaches together with lime juice, green onions, cilantro, and mint. You want it slightly blended but still a wee chunky. Transfer to mixing bowl and stir in blueberries, remaining 1/2 cup of peaches, chopped kiwi, avocado, sea salt and cayenne. 

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